Restaurant exterior with white awning and fencing, displaying a black and white logo of a Y-shaped object and the word "TRIVET" in black capital letters. The building is made of brick with large glass windows.

Trivet Restaurant

Trivet derives from the age-old cooking utensil, an iron tripod placed over fire for a cooking pot or kettle to stand on, and implies the warmth and balance which form Jonny Lake and Isa Bal's values for the restaurant and their working relationship.

Trivet gained its 2nd Michelin star in 2024, and we are delighted to work together.


Trivet & Origin set menu

This menu is for the Terrace to be booked Wednesday to Saturday from 12pm - 2.30pm.

There is a two-course or three-course set menu available which changes seasonally.

Please email bookings@origintattoolondon.com